foodfab – consulting and planning for the food industry
foodfab advises and supports companies in the food industry in the implementation of their strategies in tailor-made, sustainable buildings.
We plan from inside out. Starting with the conceptual basis of the operational workflows we develop functional buildings for production processes which are economic and free of crossovers.
When required, foodfab can turn to the integrated design expertise of ATP architects engineers; this know-how is the result of more than 50 years of experience in the design of buildings for food production operations from the first design idea to the operational start.
Consultancy and planning services for the
How can I optimize my production, processing and distribution processes?
What we can do for you: